Everything You Need To Know About Starbucks Egg Bites - Tasting Table (2024)

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ByDani Zoeller/

Starbucks, which is constantly making headlines for new menu items and merchandise, also offers an impressive array of standard breakfast items. The menu spans a wide range, from sweet bread to hearty breakfast sandwiches, catering to various morning cravings. Over the years and throughout the seasons, Starbucks' offerings have evolved, introducing and retiring numerous tasty items. A standout among these was the Bantum Bites — the delightful, poppable cream cheese-filled bagel ball menu item that we sorely miss. Although these beloved portable bites have vanished from the menu, Starbucks still offers innovative, savory offerings.

In January 2017, Starbucks introduced its protein-packed Sous Vide Egg Bites, a new contender in the quick breakfast arena. Available in a few flavors, these egg bites have quickly become a popular, convenient option. With the popularity and success of these egg bites, we've taken to making them at home, and they even inspired us to try Starbucks' other eggy options, like the new Potato, Cheddar & Chive Bakes.

What are Starbucks egg bites?

Starbucks' egg bites present a perfect solution for those seeking a quick yet satisfying breakfast. Conveniently served in a pack of two, they come with a small plastic fork, making them ideal for on-the-go meals. This offering caters particularly well to those looking to avoid bread-heavy options, offering a protein-rich, lower-carb alternative.

Unlike many of Starbucks' food items, the egg bites are prepared using a unique cooking method: sous vide. Most other items available in the pastry case are baked, like muffins or even breakfast sandwiches. Many of the breakfast items that Starbucks offers — such as the spinach, feta, and egg white wrap — can be a little cumbersome to eat on the run. In contrast, the egg bites are a little easier to consume; rather than managing something like a wrap that can get leaky as you eat it, the bites have a firm texture that results in very little mess. Plus, several of the options are vegetable-forward, providing an easy option for plant-based eaters looking for a quick morning bite.

Starbucks' influence in popularizing sous vide egg bites extends beyond its cafes. In fact, the trend has caught on in grocery stores as well, with well-known egg brands like Nellie's, Eggland's Best, and even Trader Joe's releasing egg bites to compete against Starbucks' offerings. Having these options in grocery stores allows anyone to enjoy a similar experience at home, reflecting the widespread appeal of the trend.

How Starbucks makes its egg bites

The cooking process behind these Starbucks egg bites is known as sous vide, a French term that translates to under vacuum. The process uses warm water and vacuum-sealing technology to cook food slowly. In essence, rather than frying or baking with oil or butter to cook, hot water held at a consistent temperature provides the heat transfer to cook food. Basically, the food item, in this case, egg, cottage cheese, and a mix of other ingredients, is sealed into a vacuum pack. This packet is then submerged in water heated to a precise temperature. The principle is akin to the feeling of being enveloped in warmth while sitting in a hot tub.

The vegetable ingredients in the egg bites need to be chopped quite small to mix easily with the eggs and cook thoroughly in the mix. As a result, you won't find any large chunks of vegetables or mushrooms, only small pieces. This makes for a uniform consistency that is smooth rather than crunchy and devoid of any chunky textures that might develop from larger chunks.

Varieties of Starbucks egg bites

Starbucks' current selection of egg bites includes three varieties: kale and mushroom, egg white and roasted red pepper, and bacon and Gruyère. While all three contain egg and cottage cheese as a base, the additional components vary.Each variety is characterized by a fluffy texture, attributed to the sous vide cooking technique used in their preparation.

The kale and mushroom egg bites feature a mix of Swiss and Monterey Jack cheeses with Portobello mushrooms. They contain parsley and seasonings, and the kale is finely chopped and wilted. The egg white and roasted red pepper option uses only the whites rather than the whole egg, combined with Monterey Jack and feta cheese, spinach, and fire-roasted red peppers. The fire-roasting of the peppers is intended to enhance their flavor without changing their appearance. This variety also includes green onions.

Compared to the plant-based options, the bacon and Gruyère egg bites are the most substantial in calories. They contain uncured applewood-smoked bacon and a mix of Gruyère and Monterey Jack cheeses. Previously, Starbucks has also had additional flavors on the menu, such as the chicken chorizo and tortilla Sous Vide Egg Bites, which were available in the summer of 2018. It remains to be seen if new flavors can be expected.

Nutritional information about Starbucks egg bites

Depending on what you're looking for to power you through your day, the three different egg bite flavors offer differing amounts of calories, cholesterol, sodium, and protein so that you can make the best choice for yourself. The lightest among these is the egg white and roasted red pepper flavor.

In a serving of two egg bites, you'll find 170 calories, 8 grams of fat, 25 milligrams of cholesterol, 470 milligrams of sodium, 11 grams of carbohydrates, and 12 grams of protein. Next is the kale and mushroom flavor, offering a bit more in terms of substance. This variant contains 230 calories but with 14 grams of fat. At 180 milligrams, the level of cholesterol is also higher. There is 340 milligrams of sodium, 11 grams of carbohydrates (the same as the egg white option), and a slightly higher protein count at 15 grams.

The final option, bacon and Gruyère,includes meat. Each serving, comprising two egg bites, provides 300 calories, 20 grams of fat, 215 milligrams of cholesterol, 680 milligrams of sodium, 9 grams of carbohydrates, and the highest protein content at 19 grams. Along with their varying nutritional macros, each egg bite style has a different composition in terms of added ingredients. Binders, like carrageenan, are common ingredients across the three flavors, as are natamycin (a mold inhibitor), canola oil, and starches.

How to make Starbucks egg bites at home

Everything You Need To Know About Starbucks Egg Bites - Tasting Table (6)

Ting Dalton/Tasting Table

To achieve the perfect shape and consistency for homemade egg bites, the use of small and shallow mason jars with wide mouths is essential. These jars are ideal for creating individual servings and ensuring even cooking.

While you have the freedom to choose various ingredients, starting with a cheese base is highly recommended for optimal flavor and texture. For cheesy sous vide egg bites, begin by cooking up some pancetta. Then, work on blending your chosen seasonings, eggs, cottage cheese, and cheddar cheese in a blender.This combination forms a rich and creamy base. While these are your core ingredients, feel free to experiment with additional elements. Gruyère cheese, in particular, is a great addition, known for its distinctive flavor, which can be placed directly into the jar with the cookedpancetta.

Once your mixture is ready, pour it into the mason jars. Be sure to leave some space at the top to allow the mixture to expand during cooking. Secure the lids tightly on the jars. Then, place the jars into your sous vide setup, which should be preheated to 167 degrees F.

The cooking time for these egg bites is crucial. They require at least 45 minutes to ensure they are cooked through. However, the exact time may vary depending on the sous vide machine and the size of your jars. A good way to check for doneness is to jiggle the jars, checking for doneness gently.

Starbucks Sous Vide Egg Bites vs Potato, Cheddar & Chive Bakes

Everything You Need To Know About Starbucks Egg Bites - Tasting Table (7)

Dani Zoeller/Tasting Table

With the Winter 2023 menu update, Starbucks introduced a protein-rich alternative to its popular egg bites: the potato, cheddar, and chive bake. While similar to the egg bites in concept, these egg bakes boast distinct features that set them apart.

Unlike the egg bites, which are prepared using the sous vide method, the are, as their name implies, baked. This difference in cooking technique is evident in their appearance and texture. The bakes have a more crusty exterior, reminiscent of an egg casserole, and contain noticeably larger ingredient pieces. For instance, you can see the diced potatoes within these bakes, offering a more rustic and hearty appearance compared to the finely chopped ingredients of the egg bites.

Despite being marketed as a hearty protein addition to the Starbucks menu, the nutritional profile of the newPotato, Cheddar & Chive Bakes is quite similar to that of the existing egg bites. Each serving, consisting of two bakes, contains 12 grams of protein, aligning closely with the protein content of the egg bite options.

Where to buy Starbucks Sous Vide Egg Bites

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Starbucks egg bites are a staple item you can reliably find at almost any Starbucks location across the United States, provided the store includes a food menu. Over time, these egg bites have become a popular but regular feature, so they are typically in stock and readily available. Unlike when they were first introduced, they are no longer a hot new product, which means you're unlikely to encounter them being sold out during your regular Starbucks visit. In-store, these egg bites cost around $5.85, regardless of flavor. Prices may vary from location to location, but you can expect to pay around or under $6.

However, if you're a fan of these egg bites and prefer to have them on hand at home, Starbucks has made this option available, too. In a partnership with Costco, Starbucks offers its egg bites in bulk. Available to Costco members, the egg bites come in packs containing 10 pieces, which equates to five servings. Currently, Costco offers Starbucks egg bites in egg white and roasted red pepper, as well as bacon and Gruyère. At the time of publication, both flavors are $18.40 per box, making them $3.68 per serving, quite a bit less than you pay in the cafe.Bear in mind that prices may vary depending on your location. These egg bites are set to be available for a limited, undisclosed amount of time, so you may want to visit Costco sooner rather than later to pick these up.

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Everything You Need To Know About Starbucks Egg Bites - Tasting Table (2024)

FAQs

Who supplies Starbucks egg bites? ›

Though founded in France, Cuisine Solutions has since moved its headquarters to Virginia, with additional production plants in Texas and Thailand. Today, its Sterling, Virginia, plant is responsible for the production of the beloved Starbucks egg bites as well as a sous vide-focused high school lunch program.

What are the egg bite flavors at Starbucks? ›

Varieties of Starbucks egg bites

Starbucks' current selection of egg bites includes three varieties: kale and mushroom, egg white and roasted red pepper, and bacon and Gruyère. While all three contain egg and cottage cheese as a base, the additional components vary.

Are Costco egg bites the same as Starbucks? ›

And, as one of Costcobuys' followers said about the frozen egg bites, “Amazing!!! Taste exactly the same.” The Costco-bought Starbucks egg bites make perfect sense. They taste the same and save you time and money.

How many Starbucks egg bites are in a serving? ›

Each serving, comprising two egg bites, provides 300 calories, 20 grams of fat, 215 milligrams of cholesterol, 680 milligrams of sodium, 9 grams of carbohydrates, and the highest protein content at 19 grams.

Why do Starbucks egg bites taste so good? ›

The Secret Ingredient Is Cottage Cheese!

It's blended with the eggs which is why it's completely unidentifiable in the final cooked product. That trick (plus the one shared in the recipe) helps give the bites that fluffy, luscious texture and the perfect salty tang.

How healthy are Starbucks egg bites? ›

If you're in a pinch and you need a high-protein meal or snack, these can be a good option. However, if you're watching your sodium and saturated fat intake, you might want to consider making a more heart-healthy breakfast at home (we have several recipes that take just 15 minutes to make!).

What happened to Starbucks new egg bites? ›

Then, on Wednesday, the coffeehouse saw Chenoweth's post and replied with an explanation: "Dear Kristin, the bakes aren't discontinued, they're just very… Popular! Some of our stores are experiencing temporary outages but they'll be restocked soon as part of our year-round menu.”

What kind of cheese is in Starbucks egg white bites? ›

Egg Whites, Cottage Cheese [Cultured Nonfat Milk, Milk, Nonfat Milk, Contains 2 % Or Less Of: Whey, Salt, Maltodextrin, Citric Acid, Carrageenan, Mono- And Diglycerides, Locust Bean Gum, Guar Gum, Natural Flavors, Vitamin A Palmitate, Carbon Dioxide (To Maintain Freshness), Enzymes], Monterey Jack Cheese [Pasteurized ...

Are egg bites from Starbucks GF? ›

Review. The egg bites are gluten free and safe for celiac. The only drive thru breakfast in our entire area that is safe for me to eat.

Are Starbucks egg bites ok for diabetics? ›

You can also take a look at the Starbucks food menu to find a protein-rich option like the Egg Bites to pair with your drink. Certain Starbucks drinks are less likely to cause significant spikes in blood sugar levels due to their lower carbohydrate content and minimal added sugars.

Why are Starbucks eggs so fluffy? ›

If you've ever had the sous vide eggs from Starbucks, then you're familiar with that creamy and fluffy egg texture. That's exactly what these are like! The water in the oven creates a humid environment that keeps them moist and luscious.

Are Starbucks egg bites raw? ›

Starbucks initially prepares their egg bites sous-vide offsite, before heating them in a small oven before serving, which gives them a browned, kind of tough skin, defeating the purpose of cooking them sous-vide.

Where does Starbucks buy their egg bites from? ›

Starbucks partners with Cuisine Solutions for the perfect morning pick-me-up: sous vide egg bites. Your standard Starbucks order can now come with a side of sous-vide, thanks to an ongoing collaboration between the coffeehouse giant and Cuisine Solutions, the pioneers of the sous-vide method.

Which Starbucks egg bites have the lowest carbs? ›

Bacon and Gruyere Sous Vide Egg Bites

One of our favorite low-carb Starbucks food options are their sous vide egg bites. All four varieties have fewer than 15 grams of carbs, but the lowest carb option is the bacon and gruyere bites, with only 9 grams of carbs.

Are Starbucks egg bites precooked? ›

While an immersion circulator is used to cook the eggs when they're being packaged, that's not how they are reheated at your local Starbucks. Instead, the cooked custard pucks are placed in a fluted cardboard tray and then warmed in a countertop oven (the same one that's used for sandwiches and other hot items).

What company makes Starbucks breakfast sandwiches? ›

More and more North Americans are now grabbing breakfast sandwiches on the go, and when Premium Brands acquired Seattle-based prepared food provider SK Food Group in 2010, it segued into a contract to be a major supplier of breakfast sandwiches and wraps to the coffee colossus.

Does Starbucks use cage free eggs? ›

In total, over 96 percent of all eggs, including those used as ingredients, in Starbucks locations across North America come from cage-free chickens. In EMEA company-operated stores, 100 percent of egg and egg products are cage-free and 99.99 percent of liquid eggs are cage-free.

Are Starbucks egg bites sous vide? ›

The Starbucks recipe development team chose sous vide cooking to devise a lineup of new breakfast recipes. And so, sous vide egg bites were born. This also resulted in home cooks everywhere wanting to create their own versions of Starbucks sous vide egg bites.

Does Dunkin Donuts sell egg bites? ›

Dunkin' Omelet Bites come with two per order and are available in a bacon and cheddar flavor, as well as an egg white and veggie flavor made with tomato, spinach, and a four-cheese blend. If you're familiar with Starbucks's well-loved Egg Bites, you'll see that Dunkin's Omelet Bites are fairly similar.

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